Medilodge of Wyoming is so fortunate to have such a special cook on staff, Roxie Brooks. Her heart is as big as her smile. Roxie’s love language is food, and she feeds everyone she meets. Her personal reward comes from healthy and thriving residents, and she is certainly in the right profession. Roxie is Chicago born and raised and also lived in Glendale, Arizona for several years before coming to meet a lifelong friend here in Grand Rapids, MI. She has had quite a career feeding residents, working as a cook and a food service director most of her life. Roxie also worked in high-end restaurants and takes a lot of pride in her great tasting meals. We have had the fortune of having Roxie on staff here since 2017 and look forward to many more years! Thank you, Roxie, for all you do!
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